Entrees
First Course
(Select One: Included in Entrée Price)
Chilled Fruit Cup
Classic Caesar Salad with Grated Parmesan Cheese
Tossed Garden Salad with Choice of Dressing
Soup – Ask Catering Manager for Seasonal Selections
Entrée
(Select One)
Thanksgiving Sliced Roasted Turkey with Giblet Gravy
Served with Buttery Whipped Potatoes
Chef’s Choice of Seasonal Fresh Vegetable
$14.95 per Guest
Chicken Picatta with Lemon Wine Sauce and Capers
Served with Rice Pilaf
$13.95 per Guest
Roast Prime Rib of Beef with a Rosemary Horseradish au jus
Served with Garlic Mashed Potatoes
Chef’s Choice of Seasonal Fresh Vegetable
$18.95 per Guest
Salmon with Citrus Beurre Blanc
Served with Herbed Wild Rice Medley
Chef’s Choice of Seasonal Fresh Vegetable
$18.95 per Guest
New Age Chicken Blue
“A Slightly Different Twist to the Traditional Favorite”
Tender Chicken Breast breaded with Panko Bread Crumb topped with Melted Imported Swiss Cheese finished off with a Chive Cream sauce and Garnished with Julienne Ham Strips
Served with Buttery Whipped potatoes and Chefs Choice of Vegetables
$14.95 per Guest
Boston Baked Cod
Served with a New England Ritz Cracker Topping on a bed of Rice Pilaf
Chef’s Choice of Seasonal Fresh Vegetable
$17.95 per Guest
Roast Beef
Choice Top of the Round Roast Beef with Wild Mushroom Gravy
$15.95 per Guest
Dijon Crusted Pork Loin
topped with Port Wine Reduction
$15.95 per Guest
Chicken Pesto
Pan Seared Chicken Breast topped with a Pesto Cream Sauce
Garnished with Roasted Tomatoes
$15.25 per Guest
Dessert
(Select One: Included in either Luncheon Selection)
tApple Crisp
with Fresh Whipped Cream
Apple, Blueberry, or Peach Cobbler
with Fresh Whipped Cream
Milk Chocolate Mousse Parfait
with Fresh Whipped Cream
Classic Carrot Cake
with Cream Cheese Frosting
Strawberry Shortcake
Classic Cheesecake with Strawberry or Blueberry Topping
($1.00 Additional per Guest)
Brownie Sundae with Vanilla Ice Cream and Fudge Sauce
($1.00 Additional per Guest
Freshly Brewed Coffee,
Decaffeinated Coffee
and a Selection of Traditional and Herbal Teas
Assorted Rolls and Butter
Lighter Fair Chilled Entrees
Turkey Roll Up
Thinly Sliced Roast Turkey Rolled
with Stuffing and Cranberry Mayo
Served with a bag of Chips and Deli Pickle
Platter of Cookies and Brownies on each table
Coffee, Decaf, Tea
$13.50 per Guest
Grilled Chicken Caesar Wrap
Marinated Grilled Chicken Strips wrapped in grated Romano Cheese
and Lantana’s Classic Caesar Dressing
Served with a bag of Chips and Deli Pickle
Platter of Cookies and Brownies on each table
Coffee, Decaf, Tea
$13.50 per Guest
Add $2.00 per person for parties booked on Weekend Days or Weekday Evenings |