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Prom Menu
The Prom Menu includes Soup de Jour, Chilled Fruit Cup or Tossed Salad with Choice of Dressing and your choice of Entrée, Chef’s Choice of Starch and Vegetable, and your choice of Dessert (see below). Based on a Minimum of 50 Guests.
Chicken Parmesan with Ziti
Grilled Lemon Chicken with a Light Lemon sauce
Roast Beef and Turkey served Family Style |
Plated Desserts– choice of one
Brownie a la Mode, Chocolate Cake, Orange Sherbet, Apple Strudel, Chocolate Pudding, Chocolate Mousse, Platter of Homemade Cookies and Assorted Pastries,
or Make Your Own Sundae additional $5.00 per person
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 Interactive Prom Food Station Menu
Based on a Minimum of 150 Guests
Appetizer Station– choice of two
Pizza Bagel Bites, Italian or Swedish Meatballs, Potato Skins with Bacon,
Cheese and Sour Cream, French Bread Pizza with Choice of Topping,
or Chicken Fingers with Sweet & Sour or BBQ Sauce
Salad Station
Tossed Salad with Assorted Dressings
Pasta Station– choice of one
Ziti wit Marinara Sauce, Bow Tie Pasta with Alfredo Sauce,
Baked Lasagna,
or Cheese Ravioli with Meat Sauce
Hot Entrée Station– choice of one
Roast Turkey with Cranberry Sauce and Rolls or Roast Beef with Rolls
Plated Desserts– choice of one
Brownie a la Mode, Chocolate Cake, Orange Sherbet, Apple Strudel,
Chocolate Pudding, Chocolate Mousse, Platter of Homemade Cookies and Assorted Pastries,
or Make Your Own Sundae additional $5.00 per person.
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All Meals include Coffee or Tea. Additional Items may be purchased on a per person charge.
Private photography room is available for class photos. Open Soda Bar can be added for $5.00 per person. A 20% House Charge and a 5% MA Sales Tax will be added. |
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To Contact a Catering Consultant:
43 Scanlon Drive
Randolph, MA 02368
TEL: 781.961.4660
FAX: 781.986.1105
E-Mail: info@thelantana.com
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