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Wedding Coordinator
Personalized Maitre d’ Service
Exclusive Dressing Room
Photography Room
Exclusive room designed with your photography needs in mind.
Lantana provides complimentary hors d’ oeuvres, coffee, and
champagne for the wedding party.
Full Three-Course Dinner
A wide variety of elegantly and deliciously prepared first courses and entrees along with your
wedding cake. The three-course dinner includes one first course selection, one entrée, and the
standard Wedding Cake Service. Hors d’oeuvres can be added to this menu at an additional cost.
FIRST COURSE SELECTIONS | ENTREE SELECTIONS | WEDDING CAKE SERVICE
Toast – Champagne or Wine Toast
Table Linens
Banquet length white or ivory linens.
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2008 Wedding Terms
All prices subject to current market fluctuations.
A 20% house charge will be added.
A 5% MA sales tax will be added.
Choice of one first course unless otherwise stated. Additional items are $2.50 per person.
Split entree menu selections $2.00 more per person.
A non-refundable deposit of $1,000 is required upon receipt of your contract.
Charges for certain wedding related services will be added to banquet dinner prices.
Additional $1,500 deposit is required six months prior to your wedding.
An estimated balance of 50% is due three months before your wedding.
Final payment is to be paid in full by a bank check fourteen days prior to your wedding.
A $65 per bartender fee will be applied to master bill. One bartender per 100 guests
required.
The Touch of Elegance package is based on a minimum of 100 people.
Invitations – A 20% discount provided as a service.
Menu selections also include coffee, tea, rolls, and butter.
Our chef will gladly meet with you to accommodate your special requests.
Consumption of raw or undercooked meat, fish, or egg products may increase your risk of food borne illness.
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To Contact a Catering Consultant:
43 Scanlon Drive
Randolph, MA 02368
TEL: 781.961.4660
FAX: 781.986.1105
E-Mail: info@thelantana.com
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