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The Best of the South Shore Large Venue


2009 Wedding Terms


  • All prices subject to current market fluctuations.
  • A 20% house charge will be added.
  • A 5% MA sales tax will be added.
  • Choice of one first course unless otherwise stated. Additional items are $2.50 per person.
  • Split entree menu selections $2.00 more per person.
  • A non-refundable deposit of $1,000 is required upon receipt of your contract.
  • Charges for certain wedding related services will be added to banquet dinner prices.
  • Additional $1,500 deposit is required six months prior to your wedding.
  • An estimated balance of 50% is due three months before your wedding.
  • Final payment is to be paid in full by a bank check fourteen days prior to your wedding.
  • A $65 per bartender fee will be applied to master bill. One bartender per 100 guests required.
  • The Touch of Elegance package is based on a minimum of 100 people.
  • Invitations – A 20% discount provided as a service.

Menu selections also include coffee, tea, rolls, and butter.
Our chef will gladly meet with you to accommodate your special requests.

Consumption of raw or undercooked meat, fish, or egg products may increase your risk of food borne illness.

 

To Contact a Catering Consultant:

Telephone: (781) 961-4660
Email: Click Here

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