Wedding Coordinator

Personalized Maitre d’ Service

Exclusive Dressing Room

Floral Centerpieces
    Centerpieces of one dozen roses at every guest table.

Photography Room
    Exclusive room designed with your wedding photo
    needs in mind.

Lantana provides complimentary hors d’oeuvre, coffee, and
    champagne for the wedding couple.

Full Four-Course Dinner
    A wide variety of elegantly and deliciously prepared first courses and entrees along with your
    wedding cake. The four-course dinner includes two first course selections, one entrée, and the
    standard Wedding Cake Service.

FIRST COURSE SELECTIONS    |    ENTREE SELECTIONS    |    WEDDING CAKE SERVICE

Toast – Champagne or Wine Toast

Wedding Cake
    Choice of an exquisitely decorated wedding cake from one of three bakeries.

Table Linens
    Floor length white or ivory linens.

Gifts for the Wedding Couple
    Your choice of silver-plated cake knife or crystal champagne toasting glasses.

Overnight Accommodations
    Provided for the wedding couple subject to availability.

Floral Arrangements

For Wedding Attendants, see sales manager for details.

White Gloved Service
    Provided during the Cocktail Hour with a selection of five hors d’oeuvres for your guests to enjoy
    during the cocktail hour. Your choice three hot hors d’ oeuvres and two cold hors d’ oeuvres.

Bottles of Wine
    Two Bottles of house wine on every guest table to be served by our wait staff
    during dinner; poured or displayed.

CUSTOMIZED RECEPTION    |    SPECIALIZED RECEPTION    |    TOUCH OF ELEGANCE RECEPTION

All prices subject to current market fluctuations.

A 20% house charge will be added.

A 5% MA sales tax will be added.

Choice of one first course unless otherwise stated. Additional items are $2.50 per person.

Split entree menu selections $2.00 more per person.

A non-refundable deposit of $1,000 is required upon receipt of your contract.

Charges for certain wedding related services will be added to banquet dinner prices.

Additional $1,500 deposit is required six months prior to your wedding.

An estimated balance of 50% is due three months before your wedding.

Final payment is to be paid in full by a bank check fourteen days prior to your wedding.

A $65 per bartender fee will be applied to master bill. One bartender per 100 guests
    required.

The Touch of Elegance package is based on a minimum of 100 people.

Invitations – A 20% discount provided as a service.

Menu selections also include coffee, tea, rolls, and butter.

Our chef will gladly meet with you to accommodate your special requests.

Consumption of raw or undercooked meat, fish, or egg products may increase your risk of food borne illness.

To Contact a Catering Consultant:

43 Scanlon Drive
Randolph, MA 02368
TEL: 781.961.4660
FAX: 781.986.1105
E-Mail: info@thelantana.com